Celebrate our nation's independence with this patriotic ice cream cake
http://www.msnbc.msn.com/id/25482280/ [2008-7-4]
Tag : Fruit Candy
Matt Errico and Gabrielle Carbone are wild about Americaningredients. At their shop, The Bent Spoon, in Princeton, NewJersey, the couple produce "artisan ice cream." The treat consistsof organic cream and farm-fresh eggs churned with fruit pluckedfrom local trees, vegetables and herbs gathered from farmers'markets, and other carefully sourced products. Daily, changingflavors such as locally grown strawberry, peppermint with handmadecandy canes, and Muscovado brown sugar and clove have attracted aloyal following of townies, professors, and students, who stop into discuss ingredients and methods over the latest offerings.
"It's nice to connect with people about what they're eating andhave them know where it came from," says Carbone, who studied as apastry chef at the French Culinary Institute in New York. The twouse an Italian freezer and gelato case, but when it comes toingredients, they rival "the Boss" for Jersey pride.
Take for example, a "secret garden" that they recently discovered,tucked away behind a local diner-turned-makeup store. "At least 50years ago, someone pretty special
Matt Errico and Gabrielle Carbone are wild about Americaningredients. At their shop, The Bent Spoon, in Princeton, NewJersey, the couple produce "artisan ice cream." The treat consistsof organic cream and farm-fresh eggs churned with fruit pluckedfrom local trees, vegetables and herbs gathered from farmers'markets, and other carefully sourced products. Daily, changingflavors such as locally grown strawberry, peppermint with handmadecandy canes, and Muscovado brown sugar and clove have attracted aloyal following of townies, professors, and students, who stop into discuss ingredients and methods over the latest offerings.
"It's nice to connect with people about what they're eating andhave them know where it came from," says Carbone, who studied as apastry chef at the French Culinary Institute in New York. The twouse an Italian freezer and gelato case, but when it comes toingredients, they rival "the Boss" for Jersey pride.
Take for example, a "secret garden" that they recently discovered,tucked away behind a local diner-turned-makeup store. "At least 50years ago, someone pretty special
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