DMV launches topping for cold milk applications

Tag : Full Cream Milk
According to the company, DP 59 was developed for applicationsrequiring the addition of cold milk . It can be used in mousses, ice creams or purely as a decorationcream, adds the company.

The powdered toppings specialist, which is a division of dairygroup Campina, said the topping base is best used in combinationwith milk at eight degrees celsius. It is also reported to workwith water.

Jos Bevers, senior market development manager at DMV, said theingredient expands on the earlier DP73. " Aerion DP59 is lighter and foamier than its predecessors, and has anatural, full, creamy taste," said Bevers. "It is an extremely effective product and delivers a stable, sturdybut still airy foam ."

The company is positioning the ingredient for use in very rich orvery low-fat desserts, depending on the other ingredients.

"Aerion DP 59 fits perfectly in a more high-end context," said Bevers. "In France, for example, there is a trend toward more luxuriousinstant desserts that can be presented to guests as 'home made'.The topping base offers the perfect solution for this kind ofapplication."

The ingredient is also already being used by manufacturers in atype of powdered instant desserts. "This kind of product is doing well in markets in Eastern Europe,South America and the Middle East," said Bevers.

Cooperation with customers

In terms of working with its industry customers, DMV's approach isvery much hand-in-hand.

"One of the reasons this product performs so well, is our closecooperation with clients all over the world," said Bevers.

"We worked together to develop an ingredient with just thecharacteristics needed in various products and markets.

"And we are more than willing to also help other interested partiesdevelop new formulations based on Aerion DP 59"

The company has been busy with launches this year. It has alreadylaunched a vegetable-derived base for toppings, Aerion DP 90, on aglobal basis, billed it as a healthy alternative for dairy creamtoppings that does not come with a compromise on taste and texturecompromise.

Before this it launched a non-hydrogenated foamer ingredient foruse in instant cappuccino and hot beverages with a healthierprofile, called Aerion Foam 210.