1 (16 oz) pkg frozen Hy-Vee Fiesta Blend vegetables

Fiesta Beef Skillet
Serves 4 (about 1 cup each).
All you need:
1 lb 80%-lean ground beef*
1 cup water
1 (3 oz) pkg chili-flavored Ramen"
1 (16 oz) pkg frozen Hy-Vee Fiesta Blend vegetables
All you do:
1. In a large skillet, brown ground beef. Drain beef and rinsewith hot water; set aside.
2. In the same skillet, combine water, Ramen" noodles (broken intoseveral pieces) with seasoning packet and frozen vegetables. Bringto a boil; reduce heat. Cover; simmer 3 to 5 minutes or untilnoodles are tender, stirring occasionally.
3. Return beef to skillet and heat through.
Nutrition Facts: 340 calories, 9 g fat, 4.5 g saturated fat, 0 gtrans fat, 75 mg cholesterol, 620 mg sodium, 27 g carbohydrates, 8g fiber, 3 g sugar, 31 g protein.
Daily Values: 15% vitamin A, 35% vitamin C, 6% calcium, 25% iron.
Source: www.hy-vee.com
*Rinsing cooked, crumbled ground beef with hot tap water is asimple way to reduce fat by 50% or more.
Cost per serving: $0.96